Kusiyana kwakukulu pakati pa gelato ndi ayisikilimu kuli m'mawonekedwe awo.zosakaniza ndi chiŵerengero cha mafuta a mkakampaka kukhala ndi mafuta okwanira. Gelato nthawi zambiri imakhala ndi mkaka wambiri komanso mafuta ochepa a mkaka, zomwe zimapangitsa kuti ikhale yolimba komanso yokoma kwambiri. Kuphatikiza apo, gelato nthawi zambiri imagwiritsa ntchito zipatso zatsopano ndi zosakaniza zachilengedwe, zomwe zimapangitsa kuti ikhale yokoma kwambiri. Koma ayisikilimu nthawi zambiri imakhala ndi mafuta ambiri a mkaka, zomwe zimapangitsa kuti ikhale yokoma komanso yokoma kwambiri. Nthawi zambiri imakhala ndi shuga wambiri ndi mazira ambiri, zomwe zimapangitsa kuti ikhale yosalala.
Gelato:
Mkaka ndi kirimu: Gelato nthawi zambiri imakhala ndi mkaka wochuluka komanso kirimu wochepa poyerekeza ndi ayisikilimu.
Shuga: Mofanana ndi ayisikilimu, koma kuchuluka kwake kumatha kusiyana.
Mazira a dzira: Maphikidwe ena a gelato amagwiritsa ntchito mazira a dzira, koma ndi osowa kwambiri kuposa mu ayisikilimu.
Zokometsera: Gelato nthawi zambiri imagwiritsa ntchito zokometsera zachilengedwe monga zipatso, mtedza, ndi chokoleti.
Ayisi kirimu:
Mkaka ndi kirimu: Ayisikilimu ali ndikirimu wambiripoyerekeza ndi gelato.
Shuga: Chosakaniza chofanana ndi gelato.
Mazira a dzira: Maphikidwe ambiri achikhalidwe a ayisikilimu amaphatikizapo mazira a dzira, makamaka ayisikilimu wa ku France.
Zokometsera: Zingaphatikizepo mitundu yosiyanasiyana ya zokometsera zachilengedwe komanso zopangira.
Mafuta Ochuluka
Gelato: Nthawi zambiri imakhala ndi mafuta ochepa, nthawi zambiri pakati pa 4-9%.
Ayisikilimu: Nthawi zambiri amakhala ndi mafuta ambiri, nthawi zambiri amakhala pakati pa10-25%.