Ibikombe bya ice cream by'umukara ku bwinshi | Ishusho ya Tuobo

Ibikombe bya ice cream by'umukara ku isoko | Tuobo

Umukara w'umukaraibikombe bya ice cream by'impapurobirimo ibiryo bishyushye cyangwa bikonje, byakozwe mu mpapuro zigezweho, ibi bishobora kongera gukoreshwa ni byiza gutanga ice cream, yawurute ikonje, keke ishyushye ya shokora, n'ibindi. Hamwe n'impapuro za kraft inyuma, ibi bikombe bya ice cream bitanga ishusho nziza ku giciro icyo ari cyo cyose gitangwamo. Kugira ngo serivisi zoroshye zikoreshwe, huza ibi bikombe bya deseri n'imipfundikizo ijyanye neza. Imipfundikizo iraboneka kandi igurishwa ukwayo. Ibi bikombe bya kraftibikombe by'impapuro za ice creamIrimo ibikombe bya ice cream bifite impapuro zigera kuri 5 oz, ibikombe bya ice cream bifite impapuro 8 oz, 12 kugeza kuri 16 oz.

Gupakira impapuro za TuoboYashinzwe mu 2015, ni imwe mu nganda zikomeye zikora ibishushanyo mbonera bya “Paper Ice Cream Cups”, inganda n’abatanga ibicuruzwa mu Bushinwa, zemera ibicuruzwa bya “OEM, ODM, SKD”. Dufite ubunararibonye bwinshi mu gukora no guteza imbere ubushakashatsi ku bwoko butandukanye bw’ibikombe bya “ayisikrimu”. Twibanda ku ikoranabuhanga rigezweho, intambwe ikomeye mu gukora, na sisitemu nziza ya QC.

Ohereza imeri kuri twe

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Pake

Ibikombe 50 cyangwa 100 by'isupu y'urubura/ibikombe by'isupu y'impapuro. Imiterere ya kera y'ibikombe ituma byoroha gufata impapuro zipfutse neza, zifite ubushobozi bwo kwihanganira isupu y'inkoko, isupu nziza, yawurute ikonje cyane, gelato cyangwa ikintu gishyushye/gikonje. Biraboneka ku muntu ku giti cye (nk'ubukwe n'ibirori) ndetse na serivisi y'ibiribwa by'ubucuruzi, amahitamo meza yo kubika no gutanga ibiryo bishyushye cyangwa bikonje.

Ibikombe byacu bya ice cream bishobora kubora biraboneka ku giciro gito kandi byagenewe kuba ifumbire y'imborera ku isoko, birambye, kandi birimo ibikoresho nka PLA n'impapuro za kraft. Uko uguze byinshi, niko uzigama byinshi. Bikora neza kandi biboneka mu bunini butandukanye n'amabara atandukanye. Dukora ibikombe bitandukanye by'impapuro mu buryo butandukanye no mu bunini butandukanye uhereye ku bikombe bito cyane byo gupima bya Kawa (Urukuta rumwe/Rubiri - 4oz, 8oz, 12oz, 16oz), Ibikombe by'ibinyobwa bikonje (4oz, 6.5oz, 8oz, 12oz, 16oz, 22oz, 24oz), Ibikombe bya Ice-cream (3oz, 5oz, 8oz, 12oz, 16oz), Ibikombe bya Hot Chip (8oz, 12oz), Ibikoresho by'ibiribwa (280ml, 440ml, 500ml, 600ml, 700ml), n'ibipfundikizo by'ibikombe bijyana nabyo: 8oz/12oz/16oz, 22oz/24oz; umupfundikizo w'ibikombe by'ibiribwa n'ibindi.
Umwihariko wacu niibikombe bya ice cream byacapwe ku buryo bwihariyeukurikije imiterere yawe yihariye. Uko ingano y'ibyo watumije yaba ingana kose, dushobora gutanga ireme ryiza cyane ku gihe cyo kwishyura vuba cyane cyane ku giciro gito gishoboka.

Capa: CMYK y'amabara yuzuye

Igishushanyo mbonera cyihariye:Biraboneka

Ingano:4oz -16oz

Ingero:Biraboneka

MOQ:Ibice 10.000

Imiterere:Izunguruka

Ibiranga:Umupfundikizo / Ikiyiko cyagurishijwe cyatandukanye

Igihe cyo Kubona Umukozi: Iminsi 7-10 y'akazi

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Ibibazo n'Ibisubizo

Q: Ni angahe ingano ntoya yo gucapa ku buryo bwihariye nshobora gutumiza?
A: Ingano ntoya zishobora gutandukana bitewe n'uburyo bumwe ujya ku bundi, ubusanzwe 30.000 kuri buri ngano ni umubare usanzwe ushoboka. Ubu dufite umubare muto uri hagati ya 30.000 na 50.000 ku bikombe byinshi, muri rusange ku mabara 0-4, abenshi ni 30.000 MOQ kandi niba hari imibare ya Pantone, myinshi ni 50.000 MOQ.

Q: Kuki hari umubare ntarengwa w'ibicuruzwa byacapwe ku buryo bwihariye?
A: Mu gucapa ku buryo bwihariye, hari amafaranga menshi akoreshwa mu gushyiraho, kuko inzira yacu yo gucapa ishingiye ku mazi kuri Flexography Printing Press, uburyo bwo gutegura (gutangira akazi ko gucapa) butwara metero amagana y'impapuro, kuko umuvuduko w'imashini wihuta cyane, ushobora kungana n'ibikombe 5.000 by'impapuro zapfuye ubusa, bityo kugira ngo ikiguzi kigabanuke, twongera umubare w'impapuro.